Tioga Downs Casino Resort in Nicholls, NY, recently announced new dining options.
The new additions are a Dunkin’ that also features a Baskin Robbins ice cream parlor in addition to the chain’s coffee and donuts and Fin & Pho, a new sushi and noodle bar.
“We’re proud to be such a diverse destination for everyone in the Southern Tier,” said Tioga Downs President and General Manager Charles Otto in a statement. “There’s a little bit of everything at our resort, and we’re really excited with the latest additions for our guests to enjoy. Whether you’re looking for a traditional sit-down meal or a quick pick-me-up, or even a little dessert, you can find everything you’re looking for at Tioga Downs.”
Dunkin’ will start serving customers at 7 a.m. Fin & Pho opens at 5 p.m., and features sushi, sashimi, and nigiri, along with several oho options, stir fry dishes, and lo mein.
Other available dining options at Tioga Downs include the County Fair Buffet and the restaurant P.J. Clarke’s.
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