When Chef Barry S. Dakake and his business partner, Yassine Lyoubi, hit town in December, a culinary gusher will erupt in Cripple Creek. The partners have signed a contract with Full House Resorts to open a restaurant in the Chamonix Hotel and Casino.
The two bring a Las Vegas\East Coast vibe to Cripple Creek. Enthusiastic, energetic, quick, warm and in sync, Dakake and Lyoubi plan a grand opening with the culinary team from their Las Vegas restaurant in the Circa Hotel, Barry’s Prime Downtown Dining.
For now, Dakake and Lyoubi are lining up the purveyors of meat, fish and produce.
