Jack Binion’s Steak is now open at Bally’s Las Vegas as the resort continues to transform into Horseshoe Las Vegas.

In January, Caesars Entertainment announced that it planned to rebrand Bally’s Las Vegas to a Horseshoe hotel and casino with a multi-million dollar renovation and the addition of three new restaurants.

Named after Jack Binion, the former president and COO of Horseshoe Casino and son of original Horseshoe Club owner Benny Binion, the steakhouse aims to harken back to Old Vegas with none other than prime rib as one of its signature menu items.

Other signature dishes include a seafood tower with six types of crab, colossal shrimp, Blue Point oysters and Maine lobster tail, and a bloody Mary shaken and stirred wedge salad.